Sunday, September 14, 2008

Rainy Day Cooking


Photo 1: Garden tomatoes spend time ripening.
Photo 2: Tomatoes are cubed, drizzled in olive oil, sprinkled with sea salt and pepper.

Photo 3: Roasted tomatoes in the food mill
Photo 4: Roasted tomatoes and garlic.
Photo 5: Garden fresh rosemary and basil.

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